So, after going through the procedure to find out what’s wrong with little man, and then having his 2 month shots, he hasn’t had any problems since. So, maybe it is a dairy and soy allergy and it just took it that long to get out of both of our systems and for him to heal. We’re starting to get into a routine.
So, just when I thought I was about to go crazy from lack of sleep and worry, things start to finally look up. Little man is sleeping in stretches longer than 2 hours, for at least part of the night. Sure, he wants to eat every two hours during the day, but at least I get a good stretch of sleep at night. And, he hasn’t woken up screaming in pain in over a week! I am so excited!
So, living dairy and soy free means a lot of extra cooking on my part. Everything processed is out. So, I’ve made pumpkin bread, and banana bread, and carrot nut bread. I’ve made chocolate pudding made with avocados. Casseroles are rough, because it is hard without cream or cheese.
I will be posting recipes very soon, once I get a free moment when I’m not exhausted … hopefully very soon.
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